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Field studies on the interaction of mineral nitrogen supply and free air CO2 enrichment on grain protein content and grain protein composition of winter wheat

Subject Area Plant Cultivation, Plant Nutrition, Agricultural Technology
Plant Physiology
Term from 2014 to 2018
Project identifier Deutsche Forschungsgemeinschaft (DFG) - Project number 260113066
 
The rise of the atmospheric CO2 concentration ([CO2]) improves wheat growth and yield but affects grain protein concentration (GP%) by decreasing gluten concentration in the grain and thus baking quality. The reasons for the negative CO2-effect on grain quality are still under debate. It is discussed that the decrease of GP% under elevated [CO2] results from growth dilution since the increase in grain dry weight is higher than the increase in N acquisition. Furthermore it is discussed that elevated [CO2] may reduce N acquisition. The largest amount for grain N comes from the remobilization of organic N accumulated in the vegetative tissue until anthesis. A smaller part is attributed to the translocation of N which is assimilated between anthesis and grain maturity. In this study the effects of elevated [CO2] using free air CO2 enrichment (FACE) and three levels of mineral nitrogen supply (60-350 kg N ha-1) on nitrogen remobilization and translocation and on concentration and composition of grain protein will be investigated. Remobilization of N will be quantified from the dry weights of the leaves and stems and the difference in N concentration between anthesis and grain maturity. It will be examined whether elevated [CO2] decreases N remobilization at low N supply due to an increase of the stem fraction and a decrease of the leaf N concentration. 15N labeling of the N fertilizer added at flowering will be used to investigate whether CO2 enrichment affects N translocation especially at medium level of N fertilization. We will test whether the decrease in GP% by CO2 can be prevented by using a very high level of N fertilization. In all these experiments solid calcium ammonium nitrate will be used. In an additional experiment plants will be supplied with a usual level of N fertilization (180 kg ha-1) by using only nitrate-N. The objective of this study is to determine whether the effect of elevated [CO2] on N uptake, growth and GP% of wheat is strongly influenced by the N-form. Beside plant growth measurements environmental conditions will be recorded enabling the later use of the data for modelling plant growth and grain quality under climate change.
DFG Programme Research Grants
Participating Person Professor Dr. Hans-Joachim Weigel
 
 

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